Unsicht Bar, located in a newly remodeled building in the heart of Cologne, serves a variety of tast...y dishes. Their menu has an array of lamb choices and even a vegetarian section. The ambiance is modern with a flair of traditional elements. For example, the spoons are positioned at 12 o'clock, a tradition that dates back to pre-electricity days when people ate in the dark and had to find their silverware by its position on the table.
When having dinner at the unsicht-Bar dark restaurant your eyes will finally be able to take a well-deserved break. By voluntarily abandoning your visual impulses you will be able to experience what wonderful work your other senses are capable of. Feel a gentle breeze. Feel the things on your table. Let your nose explore unknown horizons and experience pure taste without any visual pretence. You will feel the presence of your table partners and will be pleasantly surprised how the simplest conversation will magnify in importance. A genuine sensory rush!
Whether you come to Unsicht Bar for a blind date or a business lunch, you'll find the environment suitable for any occasion.
Öppettider:
Daily from 6 p.m. to 1 a.m.
We are usually closed Monday and Tuesday
Exempel på middagsmeny:
Menu
"Vegetarian"
***
Starter
Fruity salad of which "weak ones become strong and shy ones courageous" (German proverb)
Soup
Crème soup of a vegetable that was planted a lot before the potato spread around the world, sophisticated with long forgotten wild herbs.
Main course
Recipe of a wheat produce passed down by Japanese monks, excellently combined with a not quite sober cream sauce and mushrooms that borrowed their name from a settled mussel.
Dessert
Exotic salad composed of fruits of an evergreen melon tree, oval fruit with large stone, and Chinese gooseberries.
***
Three-course menu: 35,00
(please choose between
soup and dessert)
Four-course menu: 38,50
(with both!)
Exempel på middagsmeny:
Menu
"Beef"
***
Starter
Three alike siblings with Italian roots, lubricated with oil and tanned already, lay down on fresh greenery during their stroll through the woods.
Soup
Bowl of manifold ingredients, including a natural aphrodisiac, of which a Ribollita could be made tomorrow.
Main course
Hoofed fellow from Brazil grazes from the ground what has been gently sautéed and comes across delicious subterranean rarities.
Dessert
Boozed midgets stroll through a landscape of sweet and frothy hills and rivers, fruity and spicy.
***
Three-course menu: 49,00
(please choose between
soup and dessert)
Four-course menu: 52,50
(with both!)
[mermindre]
Internationellt, Klassisk restaurang, trerättersFör43eur, Cologne
, Lokala råvaror, Modern
[mermindre]