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Sardo Canale’s location on the banks of Regent’s Canal is a charming, out-of-the-way spot befitting celeb-tastic Primrose Hill. A series of airy slate-floored, brick-walled spaces combine to create an atmospheric mix of modern Italian minimalism and Sardinian rustica. At the front is a conservatory overlooking a courtyard, and leading to the back, a lounge area that was once a cobblestone barge-horse tunnel. Top marks for looks. Full marks for the food. Not surprising, really, this being the sister of the acclaimed family-run Sardo in Grafton Way. The menu is mostly Sardinian – exquisitely fresh fregola, spaghetti alla bottarga (dried mullet roe sauce), and seabass cooked in that most traditional of ways – with a salt crust. Absolutely wonderful stuff.

Please note this restaurant does not take toptable bookings between 8pm and 9:30pm on Saturdays.All bookings may be subject to a 2 hour turnaround time.

Opening hours:
Lunch: Tue - Sun 12pm 3pmDinner: Mon - Sun 6pm - 11pm (last orders 10pm)

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