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Quo Vadis
Quo Vadis
London, Storbritannien
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Om Quo Vadis

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Quo Vadis – a Latin phrase meaning "where are you going?" - is a superb place to ponder your path in life. This iconic west London dining institution, which first opened its doors in 1926, has been lovingly restored by Sam and Eddie Hart – the team behind the successful Spanish restaurants Fino and Barrafina. We love the luxe, retro vibe at Quo Vadis, and both the restaurant and the members club are popular with Soho media types, magazine editors and louche luvvies. Head Chef Jean Philippe Patruno has created a bold and tasty British menu at Quo Vadis, and signature dishes include the Gloucester Old Spot terrine with sauce gribiche; the seafood platter for two and the slow-cooked shoulder of pork.



Opening hours:
Mon - Sat 12pm - 3pm & 5:30pm - 11pm


Quo Vadis – a Latin phrase meaning 'where are you going?'

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Recensioner

Var detta hjälpsamt? Ja (0) Nej (0)
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The review was written by a Top Table user ago.

Recension

Quo Vadis. Truly excellent food of a rare quality.
Var detta hjälpsamt? Ja (0) Nej (0)
Tillagd för sedan.
The review was written by a Top Table user ago.

Recension

Delicious food sourced brilliantly and cooked simply and deliciously, this is a really good place which will surely be a regualr haunt for many years to come
Var detta hjälpsamt? Ja (0) Nej (0)
Tillagd för sedan.
The review was written by a Top Table user ago.

Recension

We had high hopes for Quo Vadis, given recent newspaper reviews, but sadly we were disappointed. The staff seemed to be having a better time (with each other) than we were, they got our side orders wrong and we had practically finished our mains before the mash arrived (we didn't pay for it). Sea-urchin was so-so; pig's trotter on toast OK; veal cutlet the highlight. Cheeses were fridge-cold. Mains come with nothing, so adding sides makes it pricey overall. Good value wine list, though
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