In business now for more than a dozen years, New Samsi has built a reputation as one of the northwest's best Japanese restaurants. The main menu offers a wide choice including tempura, yakimono, teriyaki, sukiyaki, katsu, sushi and sashimi and you can enjoy the food in suitably authentic style with wooden flooring and furniture and back-lit Japanese designs adorning the walls.
Exempel på middagsmeny:
Tempura

Tempura is thought to be the traditional Japanese dish most enjoyed by western tastes. The light, fresh batter and ginger dipping sauce are the perfect compliment to chicken, seafood & vegetables.

Chicken Tempura £4.50
Calamari Tempura £4.95
Vegetable Tempura £3.95
Black Tiger Prawn £6.75
Mixed Tempura £6.95
Seafood Tempura £8.50



Yakimono - Char-Grilled skewers

Restaurants and street stalls all over Japan from Osaka & Tokyo station serve char-grilled meats and fish on skewers in a soy, sake & mirin glaze. Healthy & Delicious Yarkimono is a favourite at Samsi.

Mushroom £2.75
Mixed Vegetable £3.25
Chicken & Leek £5.95
Fresh Salmon £5.95
Fresh Tuna £6.25
Mixed Seafood £7.50
Fillet Steak £6.25

ask for hot ginger spicy chilli of fried garlic flavouring £0.50



Teriyaki

Samsi Teriyaki sauce is freshly made daily, giving a rich, sweet, yet savoury flavour to meats and seafood. Serve with sticky rice.

Teriyaki Chicken breast £8.95
Garlic & Chilli chicken breast £9.25
Teriyaki Fillet steak £12.95
Garlic & Chilli fillet steak £13.25
Garlic & Ginger vegetable skew £7.50
Ginger Teriyaki Salmon £8.95
Teriyaki Seafood Platter £16.00



Samurai Spiced Char-Grilled Skewers

Samurai spiced meat, fish and vegetables are Samsi's most popular selection for those new to Japanese cuisine. Your fresh choice will be char-grilled then fired with chilli, garlic and Japanese shichimi pepper.

Mushroom Skewer £3.00
Vegetarian Skewers £3.75
Chicken & Leek £4.95
Fresh Salmon £6.25
Fresh Tuna £6.25
Mixed Seafood £7.25
Fillet Steak £6.25



Samurai Spiced Char-Grilled Fillet Fired with Garlic & Chilli

Main Course portion served with stir fried vegetables and sticky rice

Shichimi Chilli & Garlic Chicken £8.95
Shichimi Chilli & Garlic Fillet Steak £12.95
Shichimi Black Tiger Prawns £10.95
Shichimi Seafood Platter £16.00
Shichimi Chilli & Ginger vegetable £7.50
Shichimi Chicken & Leek skewers £7.95
Shichimi Salmon £8.95
Mixed Skewers £10.95



Katsu Style - In Japanese Breadcrumbs

Katsu style almost certainly developed in Japan following European influences. It is the method of deep frying pork in breadcrumbs & traditionally served on cabbage with tonkatsu fruit sauce.

Yasai Katsu - mixed vegetables £3.95
Tori Katsu - Chicken pieces £5.95
Seafood in breadcrumbs £8.50
Pork Fillet in breadcrumbs £7.95
Chicken breast fillet £8.95
Mixed Seafood Platter £16.00
Katsu-don, pork & sweet egg £9.95



Zensai - Appetiser size

Miso (soy bean) soup £2.00
Miso soup with tofu £2.50
Beef Sashimi - very very rare fillet £6.25
Karage - Garlic & Ginger Chicken £4.95
Tori Nambanzuke £3.95
Agedashi Tofu £3.95
Teriyaki Garlic & Chilli Ribs £6.25



Mixed Sushi - Starter

Sushi is the dish Japan is most famous for. Its origins are that of preserving raw fish with vinegared rice. To make sushi, short grained sticky rice is dressed in sweetened rice vinegar and most often served as nigiri - finger of moulded rice layered with raw fish or Norimaki fish and seaweed roll.

Smoked Salmon Sushi 4 pce £4.95
Cucumber Norimaki 6 pce £4.45
Fresh Salmon Sushi 4 pce £6.50
Fresh Mackerel Sushi 4 pce £5.95
Fresh Tuna Sushi 4 pce £7.50
Mixed Sushi 6 pce £7.95
Mixed Sushi 12 pce £11.00

Any of the above can be served as sashimi for the same price.



Sushi - Main Course

Rich in nutrients, vitamins and essential fish oils sushi is the perfect health food. Popular worldwide as a tasty, low calorie, injection of life force. Watch out for the wasabi mustard's kick.

Mixed Sushi (16pce) & Sashimi £16.00
Mixed Sushi (12pce) & Norimaki £16.00
Mixed Sushi, Norimaki & Sashimi £16.00
Mixed Sashimi platter £16.00
Special Norimaki - 3 full rolls £14.00
Futamaki - max six filling per roll £9.00

Special Norimaki & Futamaki Options - Prawn Tempura, Karage, Egg, Spring Onion, Pepper, Eel, Pickle, Cucumber, Avocado, Tuna, Crab, Salmon, Mackerel, Yakitori.



Domburi - Hearty Portion of Rice with choice of Topping

Gyndon - Beef Slices with onion £9.95
Tori Gohan - Chicken & Onion £9.95
Oyako-don - Chicken & Egg £9.95
Tendon - Seafood Tempura £9.95
Vegetable tempura don £7.95
Unagi - Glazed Eel on rice £9.95
Mushroom, Onion & Egg £7.95



Sukiyaki

Sukiyaki is meat, fish udon noodles and vegetables lightly stir-fried then simmered in fresh sukiyaki stock.

Steak Sukiyaki £10.25
Chicken Breast Sukiyaki £10.25
Chicken Thigh Sukiyaki £10.25
Tofu Sukiyaki £9.25
Vegetarian Sukiyaki £9.25
Seafood Sukiyaki £12.00



Noodles & Rice

Garlic Udon Noodles £2.50
Vegetable ramen in broth £3.95
Japanese Sticky Rice £1.00
Japanese Lemon Pepper Rice £1.50
Stir-fried Vegetables £2.50
Teriyaki Mushroom £4.45
Warm Soba with Ginger & Sesan £3.50
Chilled buckwheat with Nori £3.50



In quiet times or by pre-order we can cater for any requirements, alternatively ask to see our monthly special menu

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