Om Circo
After ushering many a restaurant around the area, Liverpool restauranteur Rob Gutmann returns with Circo to the Albert Dock area with his biggest venue to date. A 17,000 sqare foot bar and restaurant in the Britannia Pavillion promising challenging and quirky design, Circo is split in to a bar with a dark, speakeasy like space and another bright area overlooking the dock, as well as a steakhouse restaurant which too directly overlooks the water. Influenced by adventures to the 21 Club in Manhattan and the Clown Bar in Paris, expect warmth and humour in equal measure.
Opening hours:
Daily 12pm - 2pm and 6pm - 11pm
Circo's creation was heavily influenced by an evening spent at New York City's famous 21 Club.
Recensioner
Recension
Circo has a wonderful atmosphere and interesting decor that makes it an exciting night or a nice romantic evening. The food is high standard but rather typical restaurant food but the cocktail menu sticks to the circus theme providing some unusual but delicious concoctions.Recension
Good food, good atmosphere, dead the night I went but still fun.Recension
Decor was interesting, the staff was nice & friendly. We ordered the Sushi & Sashimi Platter which was surprisingly good. As for mains we had Chateaubriand and Surf n Turf, it was good, meat was cooked to how we wanted. As for desserts we had Hot Choco pudding & Banana Split, they were big enough to share between 4. We were a bit disappointed that they only had 1 portion of Kobe Steak left and it was a Saturday night. Overall it was a lovely evening.Besökare
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