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Om Channings
2004’s Scottish Hotel of the Year, Channings, in its quiet West End location is a haven in the bustling city of Edinburgh. The bistro-esque restaurant offers more of the same urban oasis feel with stripped pine floors, unfussy furniture and clean lines throughout giving a laid back atmosphere with just the right amount of buzz. A vibrantly modern menu brings bold flavour combinations with a sunny Mediterranean stamp to your table whether it’s a Roasted Rack of Borders Lamb served with Parmesan Polenta and Aubergine Caponata at dinner time or a lunchtime Pumpkin, Pine Kernal and Coriander Samosa.
Opening hours:
Mon - Fri: 7:30am - 10am, 12pm - 2:30pm & 6pm - 10pmSat & Sun: 7:30am - 10am, 12:30pm - 3pm & 6pm - 10pm
The Channings building was once home to Sir Ernest Shackleton.
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Channings- well worth the visit
Recension
Food was delicious, but very rich, so by the time we'd finished it, we felt uncomfortable. Atmosphere lovely and romantic, and excellent service.Recension
Channings Edinburgh. Wasn't the busiest Restaurant but woudl be good if it were full. Soup was a bit cold and Ribeye was not really great. Ok venue - Food ok - service okBesökare
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