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Om Carmelite
Carmelite restaurant in Aberdeen is the crowning glory of a stunning refurbishment of the very cool, historic Carmelite building. The antique revolving doors lead into a hip lounge and informal restaurant with floor-to-ceiling windows and sleek design – a perfect backdrop for the warm service and uncomplicated cuisine. Local Scottish produce is the base for signature dishes like seared scallops with onion marmalade, twice-baked cheese soufflé and daube of Angus beef with roasted veg. Flexible weekend brunch menus make Carmelite the only place to be with the in-laws or the Sunday papers.
Opening hours:
Mon - Sun: 6:30am - 11pm
Carmelite awarded the 2007 Gold Plate Award by Scottish Hotels Magazine.
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Recensioner
Recension
Carmelite has a pleasant atmosophere, attentive staff, excellent wine. There's a varied menu, with the food of a high standard, nicely presented. Best sticky toffee pudding so far.
Recension
the Carmalite restaurant. the food was very well presented and the service was good . The scallops were tasteless , to me they tasted like they had been frozen and the wine was expensive the lamb however was very good but lacked a bit of veg which came as an extra ,the dessert to share was tasty.
Recension
Special set menu for Valentine's Day dinner. Good food, well cooked and nicely presented.. Service quick, friendly and attentive. Decent atmoshpere. Relaxing and comfortable bar area to have a drink before your meal.Besökare
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