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Ad Hoc
Ad Hoc
Rome, Italien
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Om Ad Hoc

Vi ursäktar oss... Men tyvärr finns just nu ingen svensk beskrivning tillgänglig om den här restaurangen. Beskrivningar på andra språk finns listade nedan.

Ad Hoc restaurant in the heart of Rome is just a few steps from the Spanish Steps, Piazza del Popolo and the Via Condotti. The ground floor of a 15th century building has been transformed into this delightful – and delightfully affordable – restaurant, with travertine wainscoting, high ceilings, elegant drapes, and a mixture of Dali-esque clocks and classic prints of Rome adorning the walls. The menu uses the very finest and freshest Italian ingredients and changes frequently to reflect the seasons. Dishes include Colonnata ham with bruschetta, famous handmade pasta with white ragout, black truffle and grana cheese, classic grills, ossobuco with saffron rice, orange and Grand Marnier semifreddo. The wine list includes more than 300 labels from around the country, and service is welcoming and friendly.

Upon arrival, please inform the restaurant that your booking was made via toptable.

Opening hours:
Closed Mon LunchOpen daily 12pm - 3pm & 6:30pm - 1am

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Recensioner

Var detta hjälpsamt? Ja (0) Nej (0)
Tillagd för sedan.
The review was written by a Top Table user ago.

Recension

Had a wonderful Birthday dinner... really enjoyed the food. A nice spot to dine when in Rome!
Var detta hjälpsamt? Ja (0) Nej (0)
Tillagd för sedan.
The review was written by a Top Table user ago.

Recension

Ad Hoc restaurant in Rome has nice decor, but I felt the food didn't quite live up to it. The salad came undressed for the starter and the meat dishes were uninspiring. Wine was expensive from the menu, but ,as always in Rome, if you ask for Vino della Casa wine was served cheaper (10 euro per bottle at Ad Hoc), which was very good value. For starter, main and vino della casa expect to pay 35 Euros per head.
Var detta hjälpsamt? Ja (0) Nej (0)
Tillagd för sedan.
The review was written by a Top Table user ago.

Recension

Ad Hoc is a very nice restaurant in one of the best place of Rome, between Piazza del Popolo and Piazza di Spagna. In the restaurant seems to eat in a cellar full of wines. Pasta was really good and the lamb too, but the "Antipasto Ad Hoc " was delicious.There's a big wine list.
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