(148 West 51st Street in New York, NY, United States)

Midtown Manhattan was made for this restaurant, with its upscale decoration in mahogany, deeply satu...rated colours, and modern art, and its manly menu served with flair and panache. Ruth's Chris Steakhouse is a great place for a fabulous hunk of beef cooked to perfection, but also a place with real buzz, where you can power lunch or celebrate or just have a great meal out with friends. Starters are a good time to try the excellent seafood dishes, like seared ahi tuna with ginger, mustard, and beer sauce. The mains belong to one of the seven perfectly-aged cuts of steak delivered sizzling to your table, while dessert might include a real American classic, like warm apple crumb tart. We know it's a national chain, but the wines are as serious as if this were a one-and-only.Booking Tip: Please try to make your New York booking at least 48 hours in advance. Upon arrival, please inform the restaurant that your booking was made via toptable. Opening hours: Mon - Fri 12pm - 3pm Mon 3pm - 10pm Tue - Thu 3pm - 11pm Fri 3pm - 11:30pm Sat 4pm - 11:30pmSun 4pm - 10pm [moreless]

(440 9th Avenue in New York, NY, United States)

Uncle Jack’s steakhouse restaurant in Manhattan has nerve. ‘New York’s Best Steakhouse’ says the si...gn -- many of Manhattan’s meat-eaters agree. The décor is high Victorian in the American style: red velvet fringed curtains, chandeliers, leaning mirrors, leather chairs, and proper table linens and crystal. Cosy curving booths attract dating twosomes and dramatic opera boxes overlook the main dining room. Waiters in tuxes zip around the place, making everyone happy. Uncle Jack’s serves only USDA Prime beef dry-aged 21 days, and Kobe beef, as well as a splendid array of seafood and shellfish. Start with the Caesar salad so you’ll have plenty of room for the signature dish, Uncle Jack’s Porterhouse, a 48-ounce prime steak that features both the filet and the New York strip cut (relax, it’s for two people or more), with a side of sautéed onions, then finish with crème brulee, accompanied by something from the award-winning wine list. Near Lincoln Tunnel and very usefully near Madison Square Garden and the Javits Center, Uncle Jack’s gets packed out with Knicks and Rangers fans and there’s always a bubbling atmosphere. Booking Tip: Please try to make your New York booking at least 48 hours in advance. Upon arrival, please inform the restaurant that your booking was made via toptable. Opening hours: Mon - Fri 11:30pm - 4pm Sun - Wed 4pm - 11pm Thu - Sat 4pm - 12am [moreless]