(9 Grand Place in Brussels, Belgium)

La Maison du Cygne restaurant in Brussels: grand dining on the Grand Place. When you enter this exq...uisite 17th century mansion in the heart of Brussels’ most famous square, you enter a world of refinement and harmony. The building was once the home of the Butchers Guild and where captains of industry and high-flyers now dine, Karl Marx once drafted his manifesto. That’s the sort of surreal fact Belgians delight in. The décor is grande dame traditional, with velvet banquettes, ornate paneling and woodwork, fine art paintings, white napery, fine china and crystal, and lovely views over the square. The carte is haute traditional with innovative nuances, under the creative touch of award-winning chef Donald Loriaux. Dishes include starter of waterzooi de homard, a local soup speciality, main course of tournedos with green peppercorns. The monumental wine cellar sets the standard. On arrival, please inform the restaurant that your booking was made via Toptable. Opening hours: Mon - Fri 12pm - 2pm & 7pm - 10pm Sat 7pm - 10pm Sun: closed all day [moreless]

(28 Portland Place in London, United Kingdom)

28 Portland Place is a beautiful historic building dating from 1775. Designed by the celebrated Scot...tish architects the Adam Brothers it is one of the finest surviving town houses of its type. Majestic formal rooms have been sympathetically restored to maintain the character and tradition of the house offering modern luxury and elegant surroundings for any occasion. Ornamental mirrors, stunning chandeliers and magnificent fireplaces enrich each of the five highly versatile rooms at 28 Portland Place.The Adam Room The Adam Room provides a warm intimate atmosphere for meetings and dining or can be used together with the Sainsbury’s Room as a reception area or breakout space. The Sainsbury's Room The Sainsbury’s Room is the larger of two beautifully appointed interconnecting rooms of the Adams Suite. This impressive ground floor room is popular for both conferences and dining and overlooks a secluded garden. The Harben Room On the first floor a magnificent gold doorway links the two large rooms of the Harben Suite. The Harben Room can be used on its own or with the Heggie Room for receptions and meetings. Payments can be invoiced on account subject to a credit check. Otherwise 100% desposit is required in advance. 3% surcharge on payments made by Amex Opening hours: Mon-Sun: 6am - 1am With Licence [moreless]

(69 Swinton Street in London, United Kingdom)

Come to Acorn House Restaurant in London’s King’s Cross for a great meal and leave with a clear cons...cience. Acorn House is London’s very first completely eco-friendly restaurant, from the veg ink on the menus to the used chip fat that runs Acorn’s green taxi service to the eco-friendly means by which the seasonal ingredients arrive at the kitchen, this restaurant leads the way. The design is sleek and modern with a visible kitchen at one end. Head Chef Arthur Potts changes the Modern London menu at least monthly to take advantage of peak produce. (Psst. Try Acorn’s beetroot soup.) The international wine list features Sussex and Kentish labels and a training programme benefits local people. Opening hours: Mon - Fri 8am - 10:30am, 12pm - 3pm and 6pm - 10pm Acorn House was named one of the best London restaurants in the Remy Martin Restaurant Awards 2008. [moreless]

(Unit 1-2-3, The O2, Greenwich in London, United Kingdom)

Re-confugure your expectations of American dining. We have put together a menu of some of our favou...rite dishes from the US. But not just in any old fashion: we are flying over live Maine lobsters, Prime USDA beef from Nebraska, Louisiana shrimps and much more. People have asked us why we use American ingredients rather than British ones. The answer is that to render an authentic American dining experience we need to use the right meats and seafood. Lift from your mind a white bearded gentleman and a red and white cardboard box. At America, we soak our chickens for one day in brine and a second day in buttermilk. You will experience the crunch of our traditional coating, then the juicy moisture of the chicken underneath. Our barbecue pit will feature St Louis style ribs, the most unbelievable hamburger, Cajun style catfish and much more. For those of you concerned by the carbon emissions generated by our flying produce over, we are delighted to announce that we work with Silverjet, the world?s first carbon neutral airline. [moreless]

(Kinclaven in Stanley, United Kingdom)

Let Ballathie House Hotel restaurant in Kinclaven, Perthshire, surround you with the elegance of thi...s splendid 17th century mansion house by the River Tay. The traditional dining room, in sunny yellow paneled walls, moulded plaster ceiling, grand fireplace, upholstered chairs and idyllic views over lawns, is the scene of award-winning meals. Head Chef Jonny Greer uses seasonal, local ingredients to produce a daily changing menu that’s a fresh twist on classic Scottish cuisine. Most popular is the estate’s own traditionally-reared Ballathie Beef – you can see the cows grazing on the hills. Ballathie House’s cellar guards more than 350, but the best finale is a malt whisky from the bar and a stroll by the river. Opening hours: Mon - Sun: 12pm - 11pm [moreless]

(Monkwell Square in London, United Kingdom)

The third building to house the Worshipful Company of Barbers on this site since 1430, the original ...Barber-Surgeons' hall burnt down during the great fire of London whilst the second was irreversibly damaged during the Second World War. The rooms are adorned with beautifful painting, which all guests admire, including the famous portrait of Henry VIII by Hans Holbein. This venue is suitable for most occasions ranging from private meetings for 10 in the Charter room to a reception for 250 in the highly impressive Great Hall. Payments can be invoiced on account subject to a credit check. Otherwise 100% desposit is required in advance. 3% surcharge on payments made by Amex Opening hours: For Hire/ Various [moreless]

(Pier 61, Chelsea Piers in New York, NY, United States)

Bateaux NY lunch and dinner cruises lay all the glories of New York at your feet. These glass-roofe...d dining boats – inspired by the classic bateaux mouches on the Seine – are an enchanting way to slip the moorings of big-city hustle and catch the grandeur of the greatest skyline in the world. Hushed lights, white table linens, fine china and live music all add to the elegant ambience. The menu, as you would expect, is American but with inflections from France, Asia and the Med. Dishes include starter of seared rare tuna sashimi with watercress salad, wasabi and ponzu sauce, main course of marinated loing of lam with barley risotto, sautéed spinach, caramelized shallots and balsamic reduction, and dessert of Valrhona chocolate torte with caramel ice cream. Bateaux NY cruises are perfect for romantic twosomes and unforgettable for group events. Lunch: Boarding 11:30am, Cruise 12pm - 2pmDinner: Daily boarding 6:30pm, Cruise 7:30pm - 10:30pm From May 29th Fri & Sat boarding 7:30pm, Cruise 8:30pm - 11:30pm Booking Tip: Please try to make your New York booking at least 48 hours in advance. Upon arrival, please inform the restaurant that your booking was made via toptable. Please be aware that payment is due at time of booking, and once confirmed it is not refundable IMPORTANT: To board the boat you will need to have the same credit card you booked with, as well as photo identification. Menu Prices: Dinner - Sun - Thu $126.79 per person,Fri - Sat $143.05 per person Lunch: Boarding 11:30am, Cruise 12pm - 2pmDinner: Daily boarding 6:30pm, Cruise 7:30pm - 10:30pm From May 29th Fri & Sat boarding 7:30pm, Cruise 8:30pm - 11:30pm Opening hours: Lunch: Boarding 11:30am, Cruise 12pm - 2pmDinner: Sun - Thu boarding 6:30pm, Cruise 7:30pm - 10:30pm Fri & Sat boarding 7:30pm, Cruise 8:30pm - 11:30pm [moreless]

(Woodlands Hotel, Gelderd Rd, Gildersome in Leeds, United Kingdom)

A full renovation three years ago has restored the Woodlands Hotel to all its luxurious glory, set i...n large landscaped grounds on the outskirts of Leeds. It has 17 rooms and a 70-seat restaurant made up of three elegant dining spaces. Each of the Bentley Rooms has high ceilings, original Victorian cornices and fireplaces, wooden floors, dark leather dining chairs and bright white walls. And all overlook beautiful gardens. The modern British a la carte menu focuses on regional, seasonal produce such as lamb shank and duck. It changes monthly, but there are always dishes from the grill. Exemplary wine list and service. Opening hours: Mon - Fri: 12pm - 2.30pm & 7pm - 9.30pmSat: 7pm - 10pmSun 12pm - 8pm [moreless]

(4 - 6 Fulham Broadway, Fulham in London, United Kingdom)

toptable Dining Awards 2007 - Runner-up: Most Popular category Step into the Blue Elephant in Fulham... Broadway, and step into a delight for all the senses. In through a lush tropical jungle entrance and across a small bridge over a picturesque lily pond lies one of London’s most romantic Thai restaurants. A parade of classic Thai favourites is on offer, as well as healthy 600 calorie menus and traditional herbal medicinal menus. Blue Elephant is also home to one of the Capital’s most lavish Sunday lunches, complete with face painting and entertainment for the kids. Take note, parking in the area is difficult, and you are advised to use public transportation. Blue Elephant is certified halal. Please note: On Sunday's the only menu available is the Brunch Menu served as a buffet. There are 2 sittings 12pm & 2.30pmBlue Elephant have two sittings on a Friday and Saturday 7pm and 9:30pm they are for 2 and half hours only.A credit card is required to reserve a table, if there is availability - this is simply to secure your booking, absolutely no money will be charged to the card except in the case of late cancellations. A fee of £15 per person will be charged for a cancellation within 24 hours or a no show. Opening hours: Mon - Thu 12pm - 2:30pm & 7pm - MidnightFri 12pm - 2:30pm & 6:30pm - MidnightSat 6pm - MidnightSun 12pm - 3pm & 6:30pm - 10:30pm Robbie Williams and Bill Gates are big fans, and the Blue Elephant has won several awards. [moreless]

(18 The Broadway in Nordvästra England, United Kingdom)

We at Blue India believe that the creation of the finest meals begins with the best selection of ing...redients, so our chefs take care to acquire daily the best produce available locally and the finest spices from around the world. In keeping the traditional dishes and old favourites, we have introduced some of the most innovative dishes from across the Indian Sub-Continent. [moreless]