(44, boulevard des Brotteaux in Rhône, France)

We moved to our new address on 14 December 2004. Dining room designed by Pierre Chaduc. Contemporary... with glazed wine cellar. Magnificent Hisle chandeliers. Delicious contemporary cuisine. [moreless]

(Kattenburg in Köln, Germany)

Daikotai, near the Kölnischen Stadtmuseum has been around for many years. You can view the whirlwind... created by the chef as he prepares the meals right before your eyes, while seated at the so called Teppan Yaki tabletops, which are in fact hotplates. Of course, the whole experience and the Japanese decor with water fountains and magnificent pillars, comes with a price. One only encounters wealthier clientel here, who like to relish their meals. Connoiseurs know not to drink beer or wine, but Sake or green tea with their meal. Opening hours: Lunch time 12.00-15.00 Kitchen open till 14.00 Dinner 18.00 - 00.00 Kitchen open till 22.00 Tuesdays opened evening only Mondays closed (Except exhibition time ) [moreless]

(9-13, rue du Général de Gaulle in Haut-Rhin, France)

Situated at the very heart of the village, facing the vineyard, le Chambard gives you access to an e...xceptional place where chef Olivier Nasti combines his creative talent with the celebration of the Alsation tradition, forming a unique gastronomic composition. [moreless]