(63 Rue des Capucins in Brussels, Belgium)

Taking the place of one of Brussel's multiple defunct fabric factories, Bazaar offers ethnic grooves... and exotic dishes to Brussels' hip and ever-restless clubgoers. Try the Crocodile and then let yourself be sucked onto the dancefloor by the hypnotizing music, or sit back and drink in the unique atmosphere. In the day, Bazaar becomes a stylish Moroccan restaurant. We recommend the Ostrich Steak for the adventurous eater. Opening hours: Tuesday-Saturday 7:30pm-Midnight Sample Dinner menu: S t a r t e r s -------------------------------------------------------------------------------- Bulgur salad with fried bacon , vegetables & yoghurt sauce | 10.80 -------------------------------------------------------------------------------- Duck fillets with apples & red cabbage in argane oil | 12.60 -------------------------------------------------------------------------------- rosace of tuna on a slice of grilled eggplant | 14.90 -------------------------------------------------------------------------------- Sea scallops in beurre blanc | 16.10 -------------------------------------------------------------------------------- Grilled green asperagus with a seaweed tapenade | 13.70 -------------------------------------------------------------------------------- Ostrich carpaccio with aragula, parmesan & a truffle oil vinaigrette | 14.10 -------------------------------------------------------------------------------- Thin slices of beef with lemongrass, lime, mint coriander & red pepper | 13.50 -------------------------------------------------------------------------------- Vegetable tart with parsley coulis | 10.90 -------------------------------------------------------------------------------- M a i n C o u r s e s -------------------------------------------------------------------------------- Linguini with vegetable julienne | 12.60 -------------------------------------------------------------------------------- Linguini with scampis & a tomato coulis | 14.90 -------------------------------------------------------------------------------- Gnocchiburger with grilled vegetables & parmiggiano | 16.20 -------------------------------------------------------------------------------- guinea fowl with orange, black raisins, shiitake & wild mushrooms | 17.10 -------------------------------------------------------------------------------- Grilled dorade fillet on a carrot stoemp with garlic cream | 16.30 -------------------------------------------------------------------------------- Grilled tuna slightly cooked & baked vegetables | 16.80 -------------------------------------------------------------------------------- Grilled cod fish with vierg sauce, fava beans & hijki ( algae ) | 19.50 -------------------------------------------------------------------------------- Baked monkfish fillet , celeri root crisps, herb cracker & balsamic sauce | 18.30 -------------------------------------------------------------------------------- Ostrich filet, rosemary& port wine sauce | 19.60 -------------------------------------------------------------------------------- South -Americain beef filet, lukewarm origano dressing,tomato fondue with basil perfumed oil | 21.30 -------------------------------------------------------------------------------- Vegetable couscous | 12.60 -------------------------------------------------------------------------------- Merguez Couscous | 13.10 -------------------------------------------------------------------------------- Lamb couscous | 14.50 -------------------------------------------------------------------------------- Bazaar couscous ( lamb, mesguez & vegetables ) | 16.10 -------------------------------------------------------------------------------- D e s s e r t s -------------------------------------------------------------------------------- Creme brulée | 6.50 -------------------------------------------------------------------------------- Tatin tart with apple , cinnamon & vanilla ice cream | 6.00 -------------------------------------------------------------------------------- Tiramisù | 6.00 -------------------------------------------------------------------------------- Chocolate millefeuille with mascarpone & zest of tangerine confit | 6.00 -------------------------------------------------------------------------------- Sorbet with a choice of 3 scents (green apples, lime, passion fruit) | 6.00 -------------------------------------------------------------------------------- Ice cream with a choice of 3 scents (Earl Grey and caramel, coconut and cardamone, dark chocolate) | 6.00 -------------------------------------------------------------------------------- Chocolate bombe | 6.00 -------------------------------------------------------------------------------- Fresh fruit soupe | 6.00 -------------------------------------------------------------------------------- [moreless]