(Calle Teniente Coronel De La Rubia 11 in Málaga, Spain)

Aw the wei frae Bonnie Scotland We specialize in genuine home cooking and baking and use fresh local... produce wherever possible. After spending years in the Far East expanding Angelas catering repertoire, Lawrie and Angela look forward to meeting you and giving you a culinary treat, which we're sure you'll want to repeat. Why not pop in to C U Jimmys and sample our already popular menu? A Cosy Welcome Awaits You Opening hours: Breakfast, Lunch and Dinner served 7 Days a week Monday till Saturday from 10:30 am till late. Sunday open from 11:00 am till mid-night [moreless]

(C/ Sant Antoni Abat, 52. in Barcelona, Spain)

Specializing in organic and vegetarian cuisine, Sesamo offers a modern and cozy dining experience. A... lunchtime set menu is available and includes three courses, bread and a drink. Menus change daily but often include delicious salad variations and pasta and rice dishes. For dinnertime, start off with a snack of Italian antipasto or marinated olives and choose from main courses like the Handmade Pasta of the Day, Pumpkin and Sage Risotto, or Cauliflower Souffle. There is also an extensive list of wines, liqueurs, and coffee drinks to complement your hearty meal. Opening hours: Monday, Wednesday, Saturday 1pm-5pm & 8pm-1am, Sunday 8pm-1am Sample Dinner menu: soup of the day (v) 5,00 Olives (kalamata and verdial) marinated in lemon and herbs (v) 3,50 Tupí cheese with crostini, pears and extra-virgin hazelnut oil 5,00 Escalivada (baked aubergine, two peppers and onion salad) with romesco (v) 6,00 Green salad with cherry tomatoes and a special dressing (v) 5,50 Italian antipasto (dried tomatos, artichokes, peppers, aubergines and marinated mushrooms) on a bed of rocket (v) 8,00 Salad of red grapes, sheep brie and fried pita bread with a grape vinaigrette 7,50 Carpaccio of pears, rocket and buffalo milk parmesan with a thyme oil and caramelized almonds (vo) 7,00 Triangles of tempeh with chinese cabbage, carrots, peanuts and a spicy sauce of carrots and lime (v) 7,00 The mains: Handmade pasta of the day Risotto of the season (vo) Turlu-turlu (roasted vegetables with a slow cooked tomato and chickpea sauce on golden triangles of polenta) (v) 12,00 Crêpe of buckwheat filled of ricotta, leaks, courgettes and asparagus with a bouquet of green leaves and crème fraîche 13,00 Main of the day cover 1,00 prices include VAT (v) vegan At sesamo we prepare our food with fresh products: the majority of which are organic, according to market availibility. Our milk, yoghurt and eggs all come from organic farms. Dishes marked (v) are vegan (no dairy or eggs), and dishes marked (vo) have a vegan option. Enjoy! [moreless]

(Avda. Principe Alfonso Hoenlohe, km 179 in Málaga, Spain)

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(Calle Jazmines - 17 -B, Nueva Andalucia in Málaga, Spain)

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