(Tehtaankatu 12 in Helsinki, Finland)

The restaurant Amigo, established in 1971, is remembered by many local gourmet connoisseurs as one o...f the first establishments serving delicious steaks in Helsinki. We want to keep up the traditions and still serve classical Amigo dishes, such as mouth-watering steaks served on a cutting board and our famous Spanish-style Paella Valenciana. Our house salad dressing is legendary and freshly baked house bread brings a satisfied smile to any customer´s face. During the lunch time (weekdays 11-15:00) you can enjoy our salad buffet table, oven-fresh bread and a choice between a soup of the day, home cuisine or steak option. Restaurant Amigo gladly hosts business events, private occasions and also offers catering services. Opening hours: Mon-Fri 11pm-00am, Sat 15pm-00am, Sun closed. The bar is open every day 14pm-02am. Sample Dinner menu: Gambas al Bechamel Gratinada Shrimp gratin *** Tournedos de Salmón y Lucioperca Tournedos of salmon and pike perch lobster sauce, cooked potatoes *** Crema Catalana, salsa de Fresa Strawberry crema Catalana [moreless]

(Hallituskatu 20 in Hämeenlinna, Finland)

Coyote is a laid-back restaurant that welcomes you for a quick drink or to dine with time. Coyotes m...enu is inspired by the Mexican kitchen and it offers a large variety of different dishes so that everyone would find their own favourite. As the evening falls the music get´s higher and the restaurant turns into a popular bar. Opening hours: Mon-Tue 17-22, Wed-Thu 17-23, Fri 17-01, Sat 12-01, Sun 13-23. Sample Dinner menu: Bluecheese soup topped with bacon *** Coyotes peppersteak served with garlic potatoes *** Passionfruit smoothie with grilled pineapple and raspberry sherbet [moreless]

(Hämeenkatu 3 in Tampere, Finland)

Coyote is a laid-back restaurant that welcomes you for a quick drink or to dine with time. Coyotes m...enu is inspired by the Mexican kitchen and it offers a large variety of different dishes so that everyone would find their own favourite. As the evening falls the music get´s higher and the restaurant turns into a popular bar. Opening hours: Mon-Thu 11-24, Fri 11-01, Sat 12-01, Sun 12-24 Sample Dinner menu: Bluecheese soup topped with bacon *** Coyotes peppersteak served with garlic potatoes *** Passionfruit smoothie with grilled pineapple and raspberry sherbet [moreless]

(C/De La Vinagrella s/n, Arabella Sheraton in Mallorca, Spain)

For delicious tapas, grills and other scrumptious snacks in charming Mallorcan country-house surroun...dings, the restaurant "Foravila" is the place to come. Using local seasonal products, the team of chefs offers a selection of light dishes on its changing daily menu. Lounging under cheerful sunshades, with an inspiring view over the expansive Mediterranean landscape of sparkling swimming pools: this is the very place to bask in the contentment of a perfect holiday. ´Mallorca Restaurants 121' Opening hours: Kitchen open from 12:00 to 23:00 Days/seasons closed Some winter months, please check with the hotel. Sample Specialties: Light Mediterranean specialities, tapas, snacks, salads and themed evenings. [moreless]

(Korkeavuorenkatu 45 in Helsinki, Finland)

Gastone is located close to the park of Esplanadi, right in the center of Helsinki. It is considered... one of the best Italian restaurants in Helsinki. Even the most demanding customers find italian dishes to enjoy. The A´la Carte list consists of delicacies from all around Italy. Fresh pastas, bread and sauces are hand made and the atmosphere with its dark wood design create a cosy and relaxing surrounding to dine. Opening hours: Mon-Fri 11.30-00.00, Sat 14.00-00.00, Sun 15.00-23.00 Sample Dinner menu: CARPACCIO ALLA PARMIGIANA beef carpaccio rocket leaves and parmesan cheese *** FEGATO ALLA BRACE MERUM grilled liver redwine sauce *** tiramisu [moreless]

(2, avenue de la libération in Saône-et-Loire, France)

Cuisine based on Charollais meat; the starters and fish are also very special, varying according to ...season and always prepared in an original way. Frequent changes to menu. [moreless]

(Ctra Sierra Nevada, 136 in Granada, Spain)

Sample Specialties: Creative cuisine with indigenous roots... [moreless]

(19, route de Haguenau, Hôtel de la Marne in Bas-Rhin, France)

In a warm and illuminated atmosphere, Pierre offers creative cuisine using the seasonal products nat...ure has to offer. From May 2007, a spa and well-being centre. [moreless]

(C/ Palangres 5 in Mallorca, Spain)

Laurus restaurant in Can Pastilla is modern and chic in every sense. The interior design was created... by award-winning professional designers from Barcelona, there is an upbeat, young and friendly staff headed by Sara and the food is prepared with love, care and flair using the highest quality products by Chef Ignacio Sacramento who hails from the Basque country. Owners Ignacio and Sara share a deep love of Spanish gastronomy, and the cuisine at Laurus is the culmination of their travels throughout the country searching for and tasting the most wonderful culinary delights on offer. Attention to detail is of the utmost importance so customers can be sure of the highest quality service while enjoying a delicious dining experience in an intimate, cosy setting. ´Mallorca Restaurants 121' Opening hours: Lunch - 13.30 to 16.00 Dinner only on Friday and Saturday from 20.30 to 23.00 Days/seasons closed In summer all day Tuesday. In winter all day Monday. For holidays in November. Sample Specialties: Creative Basque and Mediterranean dishes using seasonal ingredients of the highest quality. Combining traditional methods and new technology to create some surprising results. The menu is constantly updated to natural availability of products. [moreless]

(Argentonesse in Dordogne, France)

Welcome to the Périgord Noir region, at the gates of the Dordogne valley and castles, the prehistori...c land, the place where everything started? Here Nathalie and Eric Jung bid you welcome to a warm atmosphere and a bright dining room which opens out on the terrace. During the summer your food is served in the garden. In order to indulge you to the full, they offer full-flavoured seasonal cuisine. You may also taste the wines of their beautiful region from the vineyards of Bergerac to accompany the delicious food. They offer all the ingredients for you to experience epicurean delight. [moreless]