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About Watersreach
Recently refurbished as part of the Golden Tulip hotel's £1.5 million new look, Watersreach is a safe bet for stylish, contemporary dining in The Quays area of Manchester. The entrance bar leads through to the striking main restaurant, which has a choice of comfortable leather seated booths or stylish tables, offering views of Old Trafford Stadium. A light crystal curtain running through the centre of the room creates a beautiful glow. Alternatively, watch the Gary Rhodes-trained chefs do their thing in the open kitchen. Both lunch and dinner menus change seasonally but typical dishes include classic beer battered fish and chips, 10z English steak, and roast salmon with homemade black pudding and spiced red wine syrup. Great value set lunches and weekend specials.
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Review
Not very good, chicken dish very very bland, Beef dish marginally better, veg all tasteless and barely warm. starters no better, to sum up food not what you would expect from a restaurant that Gary Rhodes puts gis name too! but hotel which its in is soon going to change to a premier inn, so restaurant will be where it belongs then!
Review
The food at Waterreach was nice. I particularly liked the goat's cheese tart for starters, and the chocolate fondant for dessert. The main course wasn't anything special. Our waiter was polite and friendly, and the restaurant seemed organised. The free bottle of Prosecco definitely helped make the night more enjoyable - it's a fantastic offer! However, it was a little overpriced (and I'm used to London prices) considering the quality of the food. Definitely try if you're in the area.Review
Our evening at Watersreach was a delight. It is a modern setting with an impressive and comfortable bar area , which set the evening off well. Staff were attentive without being overbearing and the food is excellent , especially liked the starters, risotto and goats cheese . It's not cheap though for an out of city centre venue.Visitors
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