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The Terrace In The Fields
The Terrace In The Fields
London, United Kingdom
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About The Terrace In The Fields

Tucked away in London’s oldest square, is the enchanting oasis of The Terrace in the fields. It may be in the heart of the City, but the understated, woody interiors and surrounding landscaped lawns and greenery transport you to an infinitely calmer world. Here chef Patrick Williams whips up modern British cuisine with a Caribbean twist. Everyone from local bigwigs to locals and celebrities dine here.In the evenings and at weekends The Terrace in the Fields is an events space.

In the evenings and at weekends The Terrace in the Fields is an events spacePlease note a credit card is required for bookings of 6 or more. Absolutely nothing will be charged to the card unless in the event of no shows or late cancellations. Cancellations of less than 24 hours advance notice or no shows will be charged at £15 per person.

Opening hours:
Mon - Fri 8am - 8pm


Davina McCall and Will Young have both been spotted here.

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Reviews

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Review added 11 months ago.
The review was written by a Top Table user 11 months ago.

Review

I menitoned beforre that service was slow. It was much improved last time. The menu has changesd and there is less available at the lower end of the price range
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Review added 11 months ago.
The review was written by a Top Table user 11 months ago.

Review

We had our office Christmas lunch at The Terrace - it was quite a delightful place. The restaurant is bright thanks to the glass windows surrounding the restaurant giving a lot of natural light into the restaurant. However, the restaurant took too many Christmas lunch bookings and our party was 'assigned to the smallest table in the restaurant which made the whole experience rather 'crammed'. The location is what made the restaurant unique and at it felt like being in a Swedish restaurant!
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Review added 12 months ago.
The review was written by a Top Table user 12 months ago.

Review

At The Terrace In The Fields our waiter "ordered all the wrong food" for us so we had a long wait. One of our party asked for an additional side order of roast potatoes - a real problem for the chef. They eventually arrived after we questioned how difficult a task this was, but turned out to be par boiled potatoes that had been deep fried - not roasted at all. We ordered "Turkey & all the trimmings". This was in fact a turkey roll which arrived on cold plates and was very bland. Disappointing!
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