About Restaurante Valparaiso
Opened in 1984 by Raffaele Morelli and his brother Vittorio, The Valparaiso Restaurant in Mijas, Malaga, on the Costa de Sol, Spain has created a reputation for excellent food, memorable evenings and great entertainment.
Beautifully presented international dishes, served in a magical setting with sea and mountain views from a flower covered terrace, has been the key to building a faithful clientele.
With a complete entertainment program, including Dinner Dance, Live music, Flamenco dancing and Opera the Valparaiso has something for everyone.
The restaurant is popular with visiting celebrities and local residents alike, photographs of such celebrities as David Beckham, Bruce Forsyth and Sean Connery and many more pay testimony to the restaurant..
Raffaele & Vittorio look forward to welcoming you to the Valparaiso.
Opening hours:
Open all Year
Evenings Only from 7.30 Monday to Sunday
(Closed on Sundays in the Winter Months)
Sample Specialties:
Mention the name Morelli to anyone in the Restaurant business and they will tell you it stands for quality, service and style.
Since the restaurant opened in 1984 culinary guide books started including the restaurant as a reference point for serious foodies.
It has remained there ever since.
The restaurant's success lies in appealing to all palates with high quality ingredients and consistent cuisine that crosses culinary borders, but never goes out of style.
After all, the Morelli's have been in the restaurant business for 45 years - remember the famous Barbarella Restaurant in London?
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Eg. italian, Ritz, Benitos, meatballs...