Port Petit is found in the beautiful marina of Cala d'Or, where you can dine on the open-air terrace while enjoying spectacular views of the harbour. Port Petit is famous for its creative Mediterranean cuisine. Established in 1988, Gerard Deymier and his team have built up a reputation for excellence and are recognized by leading gastronomy guides. The dishes on the menu have been designed by Chef Gerard, who uses fresh produce. This means that you will find seasonal variations but all his creations are always presented with an imaginative flair. Port Petit offers the perfect combination of personal service, exquisite cuisine and delicious desserts (we have our own pastry chef, so make sure you try a Pastry Suggestion of the Day).

Mallorca Restaurants 121

Opening hours:
Lunch 13:00 to 15:30
Dinner 19:00 to 23:00

Days/seasons closed
Closed at Tuesday lunch time in the summer, and all day in Winter.

Closed from 7 January 2007 until the 17th of March for holidays.

Sample Specialties:
Fresh Mediterranean cuisine. Pastry Suggestion of the Day.

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