About OSQA
OSQA is the hottest new dining experience to hit Liverpool. Located in Oldham Street, the palm-themed restaurant has a cavernous dining room filled with chic pink and green seats, grand chandeliers and a stylish crowd. With its own west-facing terrace overlooking Oldham Square, OSQA has become a meeting place for foodies and fashionistas alike, and Head Chef Lloyd Chen has created a menu inspired by classic English, Mediterranean and Pan American traditions. Popular dishes include the grilled French black sea bream served with fennel and blood oranges, Angus fillet of beef with seared duck liver pate and a sauteed mushroom purée, and the hand-dived scallops served with pea purée, crispy pancetta and lemon dressing. OSQA has a full bar serving divine cocktails, and regular live music acts.
Opening hours:
Mon - Sun 4pm - 11pm
Reviews
Review
Great food. But OSQA did not honour their special price of GBP 9.95 for 2 courses, which is on their board in the main dining room - meal ended up costing us GBP 70 incl drinks.Review
was a very nice restaurant - food was excellent, my table companions were very complimentary about the sweets. The menu was very good for me as a Coeliac but the choice for my vegetarian friend was a bit limited. Service was good although some of the staff seemed to be new and a little unsure of their rolrs at times. The entertainment after 8 o'clock was too loud and curtailed any real conversation. Special offer of two courses for 9.95 was not available as we expected.Review
OSQA - Very nice restaurant -Excellent food and serviveVisitors
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