Set in the elegant St Andrews Golf Hotel in, as you may well imagine, easy reach of eighteen of the nation’s most popular holes, the Number Forty restaurant is anything but a stuffy golf club restaurant. Immaculately modern, the pure white décor makes the most of dizzying ceilings and glorious views while unimposing and professional service adds to the atmosphere of relaxed and intimate gracefulness. Packed with fresh, local produce the menu is designed with imagination and a subtle flair, confidently simple dishes such as a rack of spring lamb served with creamy cabbage and red wine jus allow beautiful ingredients to speak for themselves.



Opening hours:
Mon - Sun 7:30am - 10am, 12pm - 2pm & 7pm - 9:30pm

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