Nomads restaurant on the west side of Amsterdam is a sensual delight. Named for the Bedouin wanderers of the Arab countries, Nomads is brought to you by the madly inspired people behind Supperclub and it really shows. As at Supperclub, it’s a see-and-be-seen venue where you take your meals reclining, in this case in sumptuously decorated rooms. Enjoy rather fabulous cocktails at the long, meandering brass bar then take off your shoes and relax in the Wast ad-dar with its lovely golden temple, resident DJ Jimmy Jazz and interactive belly dancers, or one of the six Al’ kubbah ‘chambers’ for more secluded meals, or the Bahou with its carpeted sofas. The crowd is a beautiful, stylish art, media and fashion crowd. The menu, by starry chef Ali Ballout, is traditional/modern Arab cuisine, with dishes like mezzes of khibbez, humous, intriguing watermelon with halloume and mint, falafel, kofta, kibbe, and couscous dishes, and dessert of Mediterranean fruit salad. Groups can take advantage of the various spaces, and at weekends the party grooves on until three.

On arrival, please inform the restaurant that your booking was made via toptable.Nomads serves a fixed 3 course menu with daily combinations of chilled mezzes, warm mezzes & dessert + Nomads CD nr 1 for €55.50 p.pA credit card is required for bookings of 10 people or more, absolutely no money will be charged to your card, except in the case of late cancellations. A fee of 30%of the menu price per person will be charged for a cancellation within 24 hrs or for a no show.Last orders for food is 11pm every day.

Opening hours:
Sun - Thu 7pm - 1am (last order at 11:30) Fri - Sat 7pm - 3am (last order at 11:30)

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