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About Napa
Napa’s distinctive décor fits funkily with the designer retro look of the hotel that houses it; the Chiswick Moran. Turn right through the double-height lobby and you’re in the light-filled brasserie overlooking a terrace shielded from the high road by foliage. New Head Chef, Wayne Dixon (formerly of Quaglinos and Bush Bar & Grill) brings with him an extensive knowledge of food and is passionately committed to cooking exciting food using carefully sourced seasonal produce. The international wine list specialises in the world-class wine region after which the restaurant is named.
Opening hours:
Mon - Sat 7am - 10am, 12pm - 14:30pm & 6pm - 11pmSun 7am - 10am, 12:30pm - 14:30pm & 6pm - 11pm
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Reviews
Review
Good food but overpriced in this trendy Chiswick hotel. The ambience is lacking due to a lack of other customers.
Review
The Napa restaurant has improved a great deal over the last year. The food now is well presented and tasty, and they've even got their act together for vegetarians. The waitress was charming and funny, though she did manage to get my knife and fork the wrong way round (not really a big problem!). The main problem with Napa is that it's pretty quiet and so the atmosphere is a bit dead. Hopefully it'll catch on and get a bit busier. The bar next door does some great cocktails...Review
I really enjoyed my meal @ Napa, the scallops starter was fantastic. I only decided to eat there as I was staying in the hotel & although I was very pleased with everything the location is not somewhere you would travel to, it's more of a place you would eat at if you were in the area. The 50% deal obviously made the night even more enjoyable!Visitors
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