Chef Michael Moore has worked across the globe in some of the world's most exclusive restaurants and hotels. The opening of his own restaurant, Michael Moore signals his creative talent and his commitment in bringing great, affordable eating from around the world to London's discerning diners. The international influence is clear in the small changing menu, which uses the best local produce to create dishes that reflect the seasons and are rich in character. Smart high-flyers fill the restaurant, but anyone who knows food will be welcome at this intimate establishment. Here's exceptional cuisine at great value.

Report as inappropriate:

We're going here soon

No tablefinder member is going here soon.

We ate here recently

No tablefinder member has eaten here recently.