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Malmaison Brasserie - Glasgow
Malmaison Brasserie - Glasgow
Glasgow, United Kingdom
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About Malmaison Brasserie - Glasgow

In the lively heart of Glasgow near Blytheswood Square, Malmaison Hotel Brasserie reigns supreme as a superlative place to meet and eat. The highly chic brasserie has sleek, stylish decor and an army of loyal customers. The staff are passionate about food, wine and service, and the dining room is lit with that brasserie buzz. What's cooking? Inspiration is taken from great 'French brasserie-style dishes' and further enhanced with a unique contemporary twist. Dishes include char-grilled steak frites, salmon & codd fishcakes and the classic malmaison eggs benedict. For those of you with a sweet tooth, be sure to try the creme brulee!!



Opening hours:
Lunch:Mon-Sun 12.00pm-2.30pmDinner:Mon-Sun 5.30pm-10.30pm

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Review added nine months ago.
The review was written by a Top Table user nine months ago.

Review

Malmaison Brasserie - Glasgow. A very interesting menu the food was well presented and very good indeed. However the wine list was eye wateringly expensive, if you are on a budget you may want to stick to water!
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Review added 10 months ago.
The review was written by a Top Table user 10 months ago.

Review

A beautiful dining experience. Faultless service. The internet menu did not accurately reflect available choices. We were not tempted to stray from the ‘Home Grown’i.e. Table D’Hote menu. Starters were quite exciting but the main course options were essentially macaroni, fishcake or steak. Hardly haute cuisine. Presentation and cooking were excellent. The wine was over priced. Take care when descending the spiral staircase leading to the restaurant.
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Review added 11 months ago.
The review was written by a Top Table user 11 months ago.

Review

Malmaison Brasserie-Glasgow whilst the decor and ambience were nice, I found it rather dull and lacking in light. The service was attentive, however perhaps a little in your face at times. The food itself and choice was good, the only negative things was that both my self and guest had a steak, which was delivered and left on a wooden bread board i.e no plate to eat it from, not very hygenic and the food was rather tepid along with the coffee also. Value for money not too sure it was.
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