About La Maison du Cygne
La Maison du Cygne restaurant in Brussels: grand dining on the Grand Place. When you enter this exquisite 17th century mansion in the heart of Brussels’ most famous square, you enter a world of refinement and harmony. The building was once the home of the Butchers Guild and where captains of industry and high-flyers now dine, Karl Marx once drafted his manifesto. That’s the sort of surreal fact Belgians delight in. The décor is grande dame traditional, with velvet banquettes, ornate paneling and woodwork, fine art paintings, white napery, fine china and crystal, and lovely views over the square. The carte is haute traditional with innovative nuances, under the creative touch of award-winning chef Donald Loriaux. Dishes include starter of waterzooi de homard, a local soup speciality, main course of tournedos with green peppercorns. The monumental wine cellar sets the standard.
On arrival, please inform the restaurant that your booking was made via Toptable.
Opening hours:
Mon - Fri 12pm - 2pm & 7pm - 10pm Sat 7pm - 10pm Sun: closed all day
Reviews
Review
It was a fantastic meal - espensive! We had one vegetarian in our group and dispite prior warning all that was offered was a plate of boiled mixed vegetables! Very disappointing.Review
For a traditional but warmly welcoming experience, La Maison du Cygne is hard to beat. It is very expensive, but you would expect that in an oak paneled, chandelier-hung room overlooking Brussels' famous Grand Place. Note: the restaurant is on the same side of the square as the Gothic town hall, and the windows are small, so the view is not spectacular - but it is atmospheric. The food was impeccable and relatively modern, and for a "grand" restaurant, the service unstuffy and very friendly.Review
Wonderful old restaurant with very good food and lovely service.Visitors
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Eg. italian, Ritz, Benitos, meatballs...