Once called The Marque, this little Causewayside establishment is now run by a talented young husband and wife team. Both bring close to 20 years' experience in hospitality; Richard as a chef and Margaret front of house. With this, their first joint venture, the pair have created a first-rate dining experience in a homely French bistro ambience. The white in the monochrome chequered flooring of the L-shaped dining room is reflected high-backed chairs in the formally set tables (each decorated with a posy). The menu sails a middle-to-upmarket route through modern national favourites such as pan fried black pudding and haggis and halibut steak with King scallops and lobster potato mash (a la carte). Fixed price lunch menu, and pre-theatre from 6 - 6.45pm. Predominantly New World wine list.Hewat's recently won a Gold Award @ Edinburgh Restaurant Assosiation 2006

Please be aware that a credit card is required for bookings at this restaurant, and a non-refundable deposit of £10 will be charged. No shows will be charged at £35 per person.Please be aware that only children over the age of 14 are admitted after 8pm.

Opening hours:
Mon - Thu: 6pm - 9pmFri - Sat 6pm - 10.30pm

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