About Harrison's
New kid on the Balham block, Harrison’s Brasserie & Bar comes from an excellent pedigree. Sister restaurant to much-loved Sam’s Brasserie & Bar in Chiswick, this is local eats done right, from breakfast all the way through to late night bites. The swish dining room uses tasteful tones and woods to create relaxation at the ready, and a modern British menu samples the best of dear old Blighty. Favourites include the 12oz sirloin, hung for 35 days and from Chadwick’s Butchers, served with fries and Bearnaise sauce, as well as braised lamb shank ‘shepherd’s pie.’ Belly warming puds continue the hearty theme. If only your local was like this.
Opening hours:
Mon - Sat 9am - 3pm & 6:30pm - 10:30pmSun 9am - 4pm & 6:30pm - 10pm
Reviews
Review
This was my first trip to Harrison's since it changed from being Balham Kitchen and Bar and I am pleased to say we had a great lunch. The atmosphere was lively but cosy and it was good to see the open plan kitchen is still there. The food was delicious and the service great. We will be back.Review
Harrison's isn't that different from the previous Balham Bar and Grill, just a redecoration. But the service and food are better. Although not too happy with the much reduced cocktail menu. Apart from that the special Beef Wellington was brilliant!Review
Harrisons has broadly kept the high standards of its predecessor The Balham Kitchen. Food was very good, but service noticeably slow. We ordered a selection of starters, which arrived one at a time. Empty main course dishes weren't cleared for 20 minutes. Truffles (listed in the menu as 'perfect with coffee') arrived 10 minutes before the coffee. Hopefully, these teething problems will be ironed out, because the food really is good. The fish pie is excellent - and the trifle was sensational!Visitors
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Eg. italian, Ritz, Benitos, meatballs...