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About Glass Hostaria - Rome
Glass Hostaria restaurant in Rome’s Trastevere quarter is an eye-full for lovers of superhot modern design. Set in one of Rome’s oldest, most atmospheric neighbourhoods, Glass Hostaria’s fabulous high-concept dining space with its soaring ceilings, open staircase, part-glass floor, sleek seating and stunning gold-filled niches contrasted with raw brick pillars and original beamed ceiling has won accolades and international attention. The Italian menu under the direction of Cristina Bowerman is an inventive balance of then and now, with dishes like starter of foie gras with caramelized bananas (yes, that’s right) and brioche, first course of risotto with oysters, crème fraîche and crunchy artichokes, second course of pork filet with quinoa, smoked tomatoes and orange sauce, and dessert of chocolate cake with rosemary ice cream. The tasting menus are good value and the wine list has over six hundred labels on offer. Hire of this venue would make a superb site for stylish launches or sophisticated parties. The service is excellent and, after dinner, Glass Hostaria turns into a wine bar, so you can linger on and on.
Upon arrival, please inform the restaurant that your booking was made via toptable.
Opening hours:
Tue - Sun 8pm - 11:30pm Mon: closed all day
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Reviews
Review
boy am I glad I booked this restaurant. The food is amazing it is based more on presetation but you get an additional starter that you dont order it just comes and the most amazing bread basket which gets replenished about 3 times with an assortment of fresh made bread with various flavours. Service was outstanding not pushy just professional would definitely go there again if in Rome.
Review
I booked a table at Glass Hostaria in Rome for my boyfriends 30th birthday. The restaurant looked fantastic and the service was great. We got a free glass of champagne on arrival and the wine list was endless. Very good place for a special occasion in a lovely area of Rome. Only downside was the menu, as I can be a little picky and a felt I would only enjoy a couple of dishes. The beef fillet was excellent though and worth the money.Review
We went there because it was my fiancé birthday and it was another way to see another part of Rome, which is famous for it, numerous restaurants! It was a really buzzing area and the restaurant is ultra modern looking. On arrival we had complimentary glasses of champagne to celebrant the birthday, we also had the chef come out to say happy birthday! The tasting menu we chose was excellent in particular the scallops and was extremely full by the end of it!Visitors
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