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About El Raco d'en Freixa
A respected restaurant run by the Freixa family has been here for many years, but when son Ramon took over the kitchen, the classic Catalan cuisine was turbo-charged with new inventiveness and a buzz of excitement began about the place that has never ceased. Dark-eyed chef Friexa is now a Spanish celebrity, with telly appearances and popular cookbooks. The decor is quite traditional, perfect for romantic trysts or business meals. The creative menu includes dishes like potato and olive millefeuille with crayfish crumble, fennel ice cream and roman lettuce hearts, main courses of roasted lobster with rabbit ribs a la milanese with home-made pasta and dried fruits, and sweet -- Freixa's first love -- of an astounding Chocolate 2004.5 The Cardinal Points of four chocolate dream dishes.
Upon arrival, please inform the restaurant that your booking was made via toptable.
A credit card is required to secure a reservation, if there is availability - this is simply to secure your booking, absolutely no money will be charged to the card except in the case of late cancellations. Late cancellations (within 24 hours of the reservation) and no-shows will incur a charge of €30 per person
Opening hours:
Tue - Sat 7pm - 11pm Mon - Sun: closed all day
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Reviews
Review
El Raco d'en Freixa is a high standard restaurant, though the value for money is in our opinion not with every course in line. Excellent wine list and friendly / professional service.
Review
We visited the El raco d'en freixa for a special meal and it was certainly that. The menu caters for all and the service was excellent. Value for Money and would defintely go again...Review
El Raco d'en Freixa was sublime, and combined art with culinary excellence. The textures, combinations of tastes and ingredients, and presentation were all truly unique and memorable. The chef, and each member of the staff were welcoming, friendly, and helpful throughout the experience. We were truly glad and privileged to have chosen El Raco d'en Freixa to celebrate our 25th wedding anniversary, and thank them for making the occasion so special.Visitors
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