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Bleu de Toi
Brussels, Belgium
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Ratings and reviews
Found 13 ratings and reviews. |
5 reviews and ratings awarded with Tablefinders Quality Seal | Show only |
| 0 reviews written by Tablefinder members | Hide | |
| 0 ratings made by Tablefinder members | Hide | |
| 13 Reviews aggregated from 3rd parties | Hide | |
Languages
13 ratings or reviews in English |
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Tablefinders rating scale
| 0.5-1 | I had a very bad experience at this place. |
| 1.5-2 | I wouldn't recommend this place. |
| 2.5-3 | This is clearly a decent place, but there's nothing special about it. |
| 3.5-4 | This is a great place. |
| 4.5-5 | This place is top notch! Definately a favorite of mine. |
The review was written by a Top Table user nine months ago.
Review
Bleu de Toi is quirky, romantic and the waitresses explain everything in English. We tried the specialities - the bintjes, or baked potatoes, and lobster. I had the tartiflette bintje, which was rich and delicious; my partner had the snails, which he loved. For the lobster, we chose the coconut Brazilian sauce and the Madagascar, which mixed lobster with plantain - strange but it worked! The bill, with wine, beer and dessert came to 120 euro. Would definitely recommend Bleu de Toi.
The review was written by a Top Table user 10 months ago.
Review
Bleu de Toi was great! The food was absolutely superb! Service a little slow but well worth the wait. It was disappointing not to have the lobster as it is one of their specialities, and our purpose for booking, but we had the beef and the lamb and it was truly amazing!
The review was written by a Top Table user 10 months ago.
Review
Bleu de Toi was perfectly ok and we all enjoyed our meal, The steaks were particularly good, lamb wasn't as tender as it could have been but overall food was good and interesting as was wine. Menu was long and difficult to read and restaurant was a little bit small and cramped. Loos were reasonable but dangerously steep staircase. Preety good value for money.
The review was written by a Top Table user 10 months ago.
Review
Menu was sparse and my lobster was burned on the edges at Bleu De Toi. The menu was hard to read because it was hand written and not very well. Restaurant was also very crowded.
The review was written by a Top Table user 10 months ago.
Review
Bleu de toi was a lovely restaurant and the service was great. The only disappointing thing was that they ran out of lobster which is their speciality (and makes up half the menu), and the wine we ordered was also unavailable. The jacket potato (another speciality) was the best I've ever tasted though.
The review was written by a Top Table user ago.
Review
Great ambience.
The review was written by a Top Table user ago.
Review
ce restaurant est une excellente adresse pour ceux qui veulent s’éloigner des traditionnelles moules frites. Le cadre est très chaleureux et intime (et original pour ceux qui iront découvrir le lavabo des toilettes), le service est parfait. Nous nous sommes régalés et nous recommandons vivement ce petit restaurant.
The review was written by a Top Table user ago.
Review
Bleu de Toi is charming and quirky. Don't be put off by the rather odd specialty of stuffed baked potatoes - there are many varieties and they are delicious. An intimate setting.
The review was written by a Top Table user ago.
Review
Bleu de toi, was a wonderful experience,staff couldn't of been more helpful , food was very tasty and well presented,very popular with locals , you need to book to ensure you get the experience. The menu was very unique as well , with the edge on it's specials , pototes and lobster ,but lots of choice beside them.
The review was written by a Top Table user ago.
Review
We booked Bleu de Toi for my birthday meal in Brussels. When we first arrived we were unsure as it was quite out of the centre and looked quite quiet. We decided to go in anyway and were so pleased we did. The food was amazing, probably ones of the best meals we've ever had and we eat out a lot! My boyfriend started with the snails and crayfish, i started with the scallops and we shared one of their special bimtjes, then i had lamb with goats cheese which was beautiful. Staff very friendly.
Eg. italian, Ritz, Benitos, meatballs...