Antoine Pinto's desire to create getaway spaces which offer a gastronomic trip throughout Belgium is the foundation of the Belga Queen brasserie adventure.

In a landmark building dating from the 18th century (previously housing the Hôtel de la Poste and then the Crédit du Nord bank) Antoine Pinto created an establishment breaking away from the traditional brasserie, elbow-to-elbow style. Contemporary architecture and gastronomy meet each other in an amazing way.

At Belga Queen the Belgian cuisine is adapted to today's taste, lightened and given a very national touch through the addition of beer to numerous dishes. Original, high-quality products are chosen with care from Belgian artisans who still have respect for the soil. The wines come from Belgian producers and the Ponti coffee is from a selection of 'pure Arabica' coffee beans from various continents and roasted locally.

All these characteristics make the brasserie Belga Queen the ambassador of "made in Belgium". A brasserie where, either for a business dinner or for a meal shared with friends and family, all your senses are stimulated: taste, touch, hearing, sight and smell.

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