Avega restaurant has an international kitchen with a taste of modern French kitchen, our chef makes a big effort only using fresh food that follows the seasons.
When you visit the restaurant, you will experience a fantastic Parisian mood, with French music and vines.
You can also enjoy our culinary experiences outside on Avega?s terrace.

Opening hours:
mandag-lørdag 17.00-24.00

Sample Entrées:
Tapas Avega
Med kokkens udvalgte specialiteter

Trøffelrisotto
Med kæmperejer

Carpaccio
Af finskåret oksemørbrad, med parmesan ruccola & olie


Sample Dinner menu:
Grillet Tournedos
Med årstidernes grønsager, dagens kartoffel og sauce Provence

Bornholmsk unghane
Med gulerods & agurk julienne, dagens kartoffel & sauce Orange

Kalvefilet Avega
Med Mozzarella ost, årstidens grøntsager, dagens kartoffel & sauce de Chef


Sample Wine selection:
Santa Ema Chardonnay - Chile

Paul Schneider
Pinot Blanc Cuveé Urbain- Frankrig

Paul Schneider Gewürtztraminer - Frankrig

Luccarelli Rosato - Italien

Chateau Beauregard Lagupeau Rouge 2002 Bordeaux - Frankrig

Miralmonte Crianza - Spanien

Amarone Semprebon Classico

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