About Angus Steak House
Aberdeen Angus Steak House in the epicenter of London’s Theatreland, Shaftesbury Avenue, has location location location for pre-theatre or post-sightseeing nosh. In 1976 this chain was London’s first branded restaurant, possibly serving London’s first branded cows. Its style has modernized over the years but still features rare beef red leather banquettes, walls and upholstery with beef-themed prints. The menu is brilliant for carnivores, with seven cuts of steaks in various weights, though vegetarians have their own lasagne and nut roast. Good children’s menu and killer desserts.
Please note - this venue does not take bookings from toptable on Friday and Saturday evenings.
Opening hours:
Mon - Thurs 11am - 11:30pmFri & Sat 11am - 12amSun 12pm - 11:30pm
Hugh Grant eats here all the time.
Reviews
Review
We dined at Angus Steak House on Shaftesbury Avenue. The steak (Angus T-bone) was much below our expectations - quite tasteless and rather fat. Service was good but value for money - not at all. Not surprisingly the restaurant was deserted.Review
situated at the heart of leiester sq, this place is close to the West End and Regent's street so location-wise its fabulous. the service was attentive, food was adequate. but will come back again becos of the great locationReview
We dined at Angus Steak House on Shaftesbury Avenue. The steak (Angus T-bone) was much below our expectations - quite tasteless and rather fat. Service was good but value for money - not at all. Not surprisingly the restaurant was deserted.Visitors
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Eg. italian, Ritz, Benitos, meatballs...